![]() Click to enlarge | Ingredients: Metric Units 4 or 5 leaves of Romanine or other type of lettuce
1 stalk of celery 2 or 3 oz. of cheese, any variety, cut up into small cubes a dozen or so pepperoni slices, cut into halves 5 or 6 baby carrots, sliced on the diagonal 1 large radish, sliced very thinly 1 plum tomato, sliced 1 half a medium cucumber, sliced into rounds that are quartered 1 half a small onion, sliced thinly a small bunch of broccoli florets, sliced 1 clove garlic, sliced thinly (The recipe as shown is just a suggestion; just reach into your veggie crisper! Just make sure there's a good variety) |