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1 lb. deli sliced boiled ham
1 bunch scallions
1 small plastic container of soft cream cheese
Directions:
Lay out a slice of ham. Spread with a layer of cream cheese. Lay scallion along one edge of ham and roll to opposite edge. Cut in 1/2 inch intervals to make bite-sized appetizers. Repeat until all the ham is gone, or until you've made enough. Enjoy! -Diana
(Recipe shamelessly stolen from my former co-worker Rick L. HAHAHAHA!!!)
Submitted by Diana Bogue Contributed on:
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