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Golden Corn Bread


Recipe photo
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Ingredients:
2 eggs, slightly beaten 1 cup milk 1/4 cup vegetable oil or melted shortening 1.5 cups yellow ground cornmeal 1 cup all-purpose flour 1/4 cup sugar 2.25 tsp. baking powder 3/4 tsp. salt
Directions:
Preheat oven to 450 degrees. Grease an 8 inch or 9 inch square pan. In a large bowl, combine all ingredients; mix well. Pour batter into greased pan. Bake at 450 degrees for 20 to 25 mins. Slice like a tic-tac-toe grid. Makes 9 servings. Enjoy! -Diana
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Contributed on: and modified on Monday December 3rd, 2007