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Colonial Day Snickerdoodles More Recipes Like This

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Ingredients: Metric Units
1 c. butter
1 1/2 c. sugar
2 eggs
2 3/4 c. flour
1 tsp. baking soda
2 tsp. cream of tartar
1/2 tsp. salt
cinnamon sugar for rolling
Colonial Day recipe.

Yield: 5 doz. cookies

Preheat oven to 400F. Grease cookie sheets.

In a mixing bowl, cream together butter and sugar. Beat in eggs. Add flour, baking soda, cream of tartar and salt. Mix to make a firm dough.

Shape dough into balls about 3/4 in. in diameter (smaller than a walnut). Roll balls in cinnamon sugar.

Arrange on cookie sheets and flatten slightly with the bottom of a glass dipped in cinnamon sugar.

Bake at 400F for 10 min.
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Contributed on: and modified on Friday July 24th, 2009