4 firm bananas
juice of 1/2 lemon (1 1/2 Tbsp.)
2 Tbsp. confectioners' sugar
1/2 c. Bisquick
1 Tbsp. sugar
1 egg
1/4 c. milk
oil for deep frying
Directions:
A sweet, fun treat!
Cut bananas into thick slices. Sprinkle with lemon juice and confectioners' sugar.
In a medium bowl, combine Bisquick, sugar, egg, and milk.
Dip banana chunks in batter, deep fry in 375°F oil until brown. Drain.
Dust with confectioners' sugar.
Submitted by Gretchen Grant Contributed on: and modified on Sunday May 2nd, 2010
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