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Gretchen’s Cookbook - Gingerbread recipe
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Gingerbread


Ingredients:
LIEBLER FAMILY 1 cup granulated sugar 2 eggs 1 cup molasses 2 level tsp. baking soda 1/4 tsp. ground cloves 1/2 cup butter 1/2 tsp. ground cinnamon 2 tsp. ground ginger 2.5 cups sifted flour 1 cup hot (not boiling) water
Directions:
Cream butter and sugar, add beaten eggs, molasses, water. Add dry ingredients which have been sifted together. Mix thoroughly and bake in a moderate oven, 350 degrees F., about 45 mins. Enjoy! -Diana
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