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Gretchen’s Cookbook - Brown Sugar Candy recipe
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Brown Sugar Candy


Ingredients:
2 Tbsp. butter 8 Tbsp. Cocoa powder 3 cups powdered brown sugar 4 Tbsp. cream or more 1 tsp. vanilla or lemon extract
Directions:
A Liebler Family recipe. Dissolve cocoa in hot water. In a medium bowl, cream butter. Add cocoa to creamed butter. To sugar, cream and vanilla add cocoa. Mix thoroughly and pour in buttered pan. Cut in squares. Enjoy! -Diana
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Contributed on: and modified on Saturday May 15th, 2010
 

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