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Gretchen’s Cookbook - Honolulu Sloppy Joes recipe
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Honolulu Sloppy Joes


Ingredients:
1 pound ground beef 1 medium onion, chopped One 8-oz. can crushed pineapple One 8-oz. can tomato sauce 2 Tbsp. white vinegar 1 or 2 Tbsp. brown sugar, to taste 2 tsp. Worcestershire sauce 1/4 tsp. dry mustard 1/4 tsp. salt 4 haburger buns, split and toasted
Directions:
Note: Clipped from the Hartford Courant Food section. I waffle back and forth between really wanting to try this recipe and really being grossed out by the thought of this recipe. Perhaps now that I have typed it out, I will try it and let you all know what I think. ;-) -Brown beef with onion. Drain pan drippings. -To beef mixture, add undrained pineapple, tomato sauce, vinegar, brown sugar, Worcestershire sauce, mustard and salt. Simmer, uncovered, 15 minutes or until sauce thickens. -Spoon generously over 4 halves of hamburger buns. Top with remaining buns. Makes 4 servings. Enjoy! -Diana
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