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Italian Appetizer Recipes
Ingredients: Metric Units
2 Tbsp extra virgin olive oil
1/2 tsp tomato paste
1/2 tsp dried basil
1/2 tsp lemon juice
1/4 tsp garlic, pressed
pinch crushed red pepper flakes
6 slices Italian bread, 1/2" thick
1 Tbsp grated Romano cheese
Directions:
Place rack 8" from heat source and heat broiler. Mix oil, tomato paste, basil, lemon juice, garlic, red pepper flakes in small dish. Spread light coating on each slice of bread. Sprinkle with cheese. Broil just until the bread is hot, 2-3 min.
Submitted by Gretchen Grant
Contributed on: Tuesday May 11th, 2004 and modified on Monday July 3rd, 2006