1/2 c. whole wheat flour
1/4 c. wheat germ
1 c. whole-grain cornmeal
1 1/2 tsp. baking soda
1/4 tsp. salt
1/2 c. evaporated skim milk
2/3 c. lowfat buttermilk
1/2 c. apple juice concentrate
1 c. raisins
Directions:
A dense bread, sweet with fruit.
Preheat oven to 375°F.
Combine flour, wheat germ, cornmeal, baking soda, and salt.
In a separate bowl, combine milks, juice concentrate, raisins.
Blend mixtures together gradually.
Turn into greased loaf pan. Bake at 375°F for 45 minutes.
Submitted by Gretchen Grant Contributed on: and modified on Monday May 10th, 2010