Warning: session_start(): open(/opt/alt/php81/var/lib/php/session/sess_qt6if0tu7c47ogidugiujtk2hb, O_RDWR) failed: Disk quota exceeded (122) in /home/gretche1/public_html/recipe.php on line 11
Warning: session_start(): Failed to read session data: files (path: /opt/alt/php81/var/lib/php/session) in /home/gretche1/public_html/recipe.php on line 11
Warning: Undefined array key "recipe_lookup" in /home/gretche1/public_html/recipe.php on line 20
Warning: Trying to access array offset on value of type null in /home/gretche1/public_html/recipe.php on line 20 Gretchen’s Cookbook - Chen's Hootenannie Baked Pancake recipe Warning: Undefined array key "theme" in /home/gretche1/functions2/cookbook_functions.php on line 207
4 Tbsp butter
6 eggs
1 c. milk
1/2 tsp. salt
1 c. flour
Directions:
Preheat oven to 425 degrees F.
In a 9x13 baking pan, place 4 Tbsp. butter. Put baking pan in the oven to melt butter.
Meanwhile, in medium bowl, beat eggs with milk. Fold a piece of waxed paper into quarters, reopen. Sift salt and flour onto waxed paper.
Tap flour mixture into egg mixture while beating egg mixture (helps to have a second pair of hands here). (A little bit of flour at a time is key to keep mixture from being lumpy.)
Pour mixture into hot buttery baking pan. Bake 25 minutes.
Serve immediately. Can be dusted with powdered sugar or served with maple syrup.
Submitted by Gretchen Grant Contributed on: and modified on Friday October 19th, 2007
Warning: Undefined array key "cookbook_admin" in /home/gretche1/functions2/cookbook_functions.php on line 581
Warning: Undefined array key "cookbook_contrib" in /home/gretche1/functions2/cookbook_functions.php on line 592
, place 4 Tbsp. butter. Put baking pan in the oven to melt butter.
Meanwhile, in medium bowl, beat eggs with milk. Fold a piece of waxed paper into quarters, reopen. Sift salt and flour onto waxed paper.
Tap flour mixture into egg mixture while beating egg mixture (helps to have a second pair of hands here). (A little bit of flour at a time is key to keep mixture from being lumpy.)
Pour mixture into hot buttery baking pan. Bake 25 minutes.
Serve immediately. Can be dusted with powdered sugar or served with maple syrup.
Previous
Email a friend
Print Recipe