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Ham and Cheese Mashed Potatoes More Recipes Like This


Ingredients: Metric Units
2 cups mashed potatoes
3/4 tsp. garlic salt
1 cup diced fully cooked ham
1 cup (4 oz.) shredded cheddar cheese
1/2 cup whipping cream, whipped
Directions:
In a bowl, combine the potatoes and garlic salt. Spread into a greased 1.5 quart baking dish. Sprinkle with ham. Fold cheese into whipped cream; spoon over ham. Bake, uncovered, at 450 degrees for 15 minutes or until golden brown. Serves 4-6. Enjoy!! -Diana
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Contributed on: and modified on Monday July 3rd, 2006