Directions:
Combine 3 Tbsp. softened butter, 1.25 tsp. chili powder and 1/2 tsp. onion salt. Spread over both sides of 1 lb. halibut steaks or fillets. Broil until fish flakes easily. Enjoy! -Diana
Submitted by Diana Bogue
Contributed on: Thursday October 13th, 2005 and modified on Monday July 3rd, 2006