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Gretchen’s Cookbook - Ikea's Cream Sauce for Meatballs recipe
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Ikea's Cream Sauce for Meatballs


Recipe photo
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Ingredients:
1/2 c cream 1 c beef stock 1 tsp soy sauce 2 Tbsp flour 2 Tbsp butter salt, white pepper to taste
Directions:
In a skillet, melt butter. When butter is melted, sprinkle flour into skillet. Stir to make a smooth roux. Slowly add beef stock, stirring to keep the sauce smooth. Add cream. Add soy sauce. Bring to a boil, reduce heat to simmer and allow to simmer until desired consistency. Serve alongside meatballs.
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Contributed on: and modified on Wednesday August 1st, 2007
 

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