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Gretchen’s Cookbook - Aunt Netta's Chili recipe
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Aunt Netta's Chili


Ingredients:
3 lb. ground round (ground beef) 1 large can kidney beans 1 small can kidney beans 1 can crushed tomatoes 1 small can tomato sauce 4 potatoes 2 sweet peppers 1 large onion 1 Tbsp chili powder water to correct consistency
Directions:
A chili recipe for folks who like a mild chili. In a large skillet brown ground beef. Dice onion, add to beef and saute until onion is transparent. Transfer onion and beef to a large stockpot. Stir in kidney beans, tomatoes, tomato sauce. Heat over medium heat. Dice potatoes. Add to stockpot. Seed peppers and cut into bite-sized pieces. Add to stockpot. Add chili powder. Add water if it's gotten too thick. Simmer until potatoes are tender.
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Contributed on: and modified on Thursday April 29th, 2010
 

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