1 cup Margarine
2 cups sugar
3 cups flour
4 eggs
1 tsp. vanilla
1 can cherry pie filling
350 degree oven
9x13 inch or 8x12 inch pan
Directions:
Cream margarine and sugar. Add flour and eggs one at a time (1 cup flour, 1 egg etc.). Grease pan. Put 1/2 - 3/4 of the batter into the pan. Spread pie filling over it. Spoon in rest of the batter. Spread carefully. Sprinkle with sugar or cinnamon sugar. Bake for 40 minutes. Enjoy! -Diana
Submitted by Diana Bogue Contributed on: and modified on Friday July 24th, 2009
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