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| Recipe | Course | Contributor | |
| Emerald-Sesame Greens | Side, Vegetable | Gretchen Grant | |
| Pan-fried Tofu | Dinner - Tofu | Gretchen Grant | |
| Chinese Vegetable Salad | Salad | Gretchen Grant | |
| Chinese Salad Dressing | Salad | Gretchen Grant | |
| Pasta with Spicy Meat Sauce | Dinner, Pasta | Gretchen Grant | |
| Szechuan Beef Stir-fry | Dinner, meat | Gretchen Grant | |
| Kan Pien Niu Jou Ssu (Chinese Crisp-fried Shredded Beef) | Dinner, meat | Gretchen Grant | |
| Au Larm (Chinese Spicy Braised Beef) | Dinner, meat | Gretchen Grant | |
| Gai Nga Choy (Chinese Shredded Chicken with Bean Sprouts) | Dinner, meat | Gretchen Grant | |
| Juicy Steamed Buns | Dinner, meat | Gretchen Grant | |
| Oriental Asparagus Salad | Salad | Diana Bogue | |
| Pork Stir Fry | Dinner | Diana Bogue | |
| Egg Drop Soup | Soups | Diana Bogue | |
| Wonton Soup | Soup | Diana Bogue | |
| Ginger Tea | Beverage | Diana Bogue | |
| Steamed Wontons | Main Dish - Low Sodium | Diana Bogue | |
| Ginger Cabbage | Side - Vegetable | Leah Fox |