| Recipe | Cuisine | Course | Contributor |
| Nam Prik Paste | Thai |
Condiment |
Gretchen Grant |
| Vindaloo (Indian [Kerala] Hot Curry) | Indian |
Dinner, meat |
Gretchen Grant |
| Kai Phenang (Thai Chicken in Coconut Peanut Sauce) | Thai |
Dinner, meat |
Gretchen Grant |
| Kari Kubis Udang (Malaysian Shrimp & Cabbage Curry) | Malaysian |
Dinner, Fish |
Gretchen Grant |
| Malaysian-Style Chicken Curry | Malaysian |
Dinner, meat |
Gretchen Grant |
| Thit Bo Xao Xa Ot (Vietnamese Beef with Lemongrass) | Vietnamese |
Dinner, meat |
Gretchen Grant |
| Yam Pla (Thai Marinated Fish) | Thai |
Dinner, Fish |
Gretchen Grant |
| Pet Tom Kap Kaolot (Thai Duck & Water Chestnut Soup) | Thai |
Soup |
Gretchen Grant |
| Sinigang (Philippine Sour Beef Stew) | Asian, Philippine |
Dinner, meat |
Gretchen Grant |
| Thai Prawn Soup (Kun Tom Yam) | Thai |
Soup |
Gretchen Grant |
| Asam Ayam (Malaysian Tamarind Chicken) | Malaysian |
Dinner |
Gretchen Grant |
| Hummus Marinade | Greek |
Dinner, meat |
Gretchen Grant |
| Murgh Moelho (Indian {Gao} Tender Curried Chicken) | Indian |
Dinner, meat |
Gretchen Grant |
| Pazun-Hmyit-Hin (Burmese Shrimp & Bamboo Curry) | Burmese |
Dinner, Fish |
Gretchen Grant |
 | Thai Chicken | Thai |
Dinner, Chicken |
Diana Bogue |
| Soba Salad with Grilled Shrimp | Japanese |
Salad |
Gretchen Grant |
| Make your own Curry Powder | Budget |
Spices |
Diana Bogue |
| Thai Chicken Legs | Thai |
Main Dish - Chicken |
Diana Bogue |
| Machhli Tamatar (Indian Baked Fish in Tomato Cream Sauce) | Indian |
Dinner, Fish |
Gretchen Grant |
| Roasted Pumpkin Seeds | American |
Snack |
Gretchen Grant |
