Lemon Sherbert

American Dessert Recipes

3 c milk 1 c frozen lemonade concentrate 1/4 c sugar

Combine all ingredients and stir until sugar dissolves. Mixture will appear curdled. Freeze in ice cream freezer.

Submitted by Gretchen Grant
Contributed on: Tuesday May 11th, 2004 and modified on Thursday February 24th, 2005