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Burger and Bean Hot Dish More Recipes Like This

Ingredients: Metric Units
1 lb. ground beef
1 28oz. can barbecue beans
1 11.5oz. can bean with bacon soup
1/4 tsp. pepper
1/4 tsp. chili powder
1/2 tsp. garlic salt
1/4 c. minced onion
1/2 c. grated cheese
Serve this hot dish over corn bread.

In a skillet, brown ground beef. Pick up the beef with a slotted spoon (so the fat drains out) and move from skillet into crockpot.

Combine beef with beans, bean with bacon soup, pepper, chili powder, garlic salt, onion.

Cover. Cook on
Low: 6-9 hours

Just prior to serving, sprinkle with cheese.
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Contributed on: and modified on Saturday May 15th, 2010