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French Uncooked Creams More Recipes Like This


Ingredients: Metric Units
LIEBLER FAMILY

White of 1 egg
Equal amount of cold water
Confectioners Sugar
Vanilla or Lemon Extract
Chopped nuts of your choice
Directions:
Beat egg white, cold water and enough confectioner's sugar until stiff enough to mold well. Add flavoring. Form into balls. Place on Waxed paper until dry. Top with nuts. Enjoy! -Diana
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