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Gretchen’s Cookbook - Chris' Never Fail Crock Pot Beans recipe
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Chris' Never Fail Crock Pot Beans


Ingredients:
1 lb. navy pea beans piece of salt pork 1/4 to 1/3 cup brown sugar 1/4 to 1/2 cup molasses 1 Tbsp. dry mustard black pepper 1/2 cup ketchup sliced onion Boiling water
Directions:
NOTE: From the "Delicious Directions from Hebron" cookbook, attributed to S. Avallone. -Soak pea beans overnight in large crockpot. Drain; rinse and place in pot with water covering beans again. Boil until skins on beans blow off easily. Fry a square of salt pork, deeply scored. Drain beans and place in crockpot with salt pork. Add brown sugar, molasses, mustard, black pepper, ketchup, and sliced onion. Add boiling water to cover. Cook in crockpot on low for 6 to 7 hours, stirring occasionally. Enjoy!!! -Diana
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