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Gretchen’s Cookbook - Fish Steaks, About recipe
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Fish Steaks, About


Ingredients:
steaks, about
Directions:
Rule of thumb: Cook (broil, fry) fish steaks for about 10 minutes per inch, total. (So cook a 1" steak 5 min per side.) You can use fairly high heat.

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Contributed on: and modified on Monday April 21st, 2008
 

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