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Honey-Grapefruit Sorbet More Recipes Like This


Ingredients: Metric Units
400 ml mixed yellow & pink grapefruit juice
100 ml acacia honey
Directions:
Heat honey, add 4 Tbsp. grapefruit juice. Mix. Pour contents of saucepan into remainder of juice. Mix. Cool. Pour into ice cream maker.
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Contributed on: and modified on Wednesday February 23rd, 2005