Marinade:
5 oz. soy sauce
2 Tbsp Worcestershire sauce
Juice 1 lemon
3 Tbsp brown sugar
1/2 c sugar
1 - 2 cloves garlic minced
1/2 c water
1/2 c. Kentucky bourbon (Jim Beam) or Tennessee whiskey (Jack Daniels)
1 2 lb London broil steak
pepper to taste
Directions:
Mix soy sauce, Worcestershire sauce, lemon, brown sugar, bourbon, garlic, water. Marinate steak overnight. Broil or grill.
Editor's note:
Purists would get into fisticuffs over the type of whiskey used here. Honestly, it doesn't matter much to the steak. As I learned from the inimitable Julia, if you cook with wine, use wine worth sipping. The same goes for whiskey. Use what you use to spike your egg nog.
Submitted by Gretchen Grant
Contributed on: Tuesday May 11th, 2004 and modified on Monday February 20th, 2006