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Donimating Chicken More Recipes Like This

Ingredients: Metric Units
Chicken (duh), boneless
2 or 3 fresh carrots
onion salt
meat tenderizer
ginger (or the Professor or MaryAnne)
Orange Juice
cheesy green early 70s rugs (optional)
R onto 100, L onto 113. After 3rd light, turn into Woodmont N., to Apt.J9 to eat prepared donimating chicken or:

Heat oil in skillet to 300F. Brown chicken, add tenderizer. Sprinkle on garlic, onion salt, pepper. Then flip. Repeat. When almost cooked sprinkle on cinnamon. Flip and repeat. Then add diced carrots and 1 c. OJ. Cover & simmer until carrots are tender.
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Contributed on: and modified on Friday March 3rd, 2006