2 lb sm. new potatoes
5 c. water
1 rib celery
3 scallions
1 c. mayonnaise
1/2 tsp. thyme
3 Tbsp. chopped parsley
1/4 c. grated Parmesan
salt, pepper, to taste
Directions:
Boil potatoes for 20 min. Mix sliced celery, scallions with mayonnaise, vinegar, thyme, parsley, cheese. Toss to blend. Add potatoes, gently toss until all potatoes are coated with dressing. Season with salt and pepper. Seve warm.
Submitted by Gretchen Grant
Contributed on: Tuesday May 11th, 2004