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Spiced Ham Loaf More Recipes Like This

Ingredients: Metric Units
1 3/4 c. milk
2 eggs
2 Tbsp. dark brown sugar
1 Tbsp. dry mustard
2 tsp. salt
1/2 tsp. pepper
6 slices soft bread, diced 1/2"
1 1/2 lb. ground ham
1 lb. ground beef
Apple cider sauce (recipe in this cookbook)
Preheat oven to 350F
Combine milk, eggs, brown sugar, dry mustard, salt and pepper in large mixing bowl. Blend well; shape a loaf. Place in a large loaf pan or onto a roasting pan.

Bake until firm and lightly browned, about 90 minuutes. Meat should reach an internal temperature of 157-180. Remove from oven; let stand 15 minutes to allow juices to settle before slicing.

Slice and serve with warmed apple cider sauce.
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Contributed on: and modified on Saturday March 25th, 2006