3 Tbsp soy sauce
2 Tbsp sherry
2 tsp. Chinese five-spice powder
1 tsp. honey
2 cloves garlic, minced
white pepper to taste
Directions:
Whisk together all ingredients. Makes enough for 1 lb.
If you don't have sherry, try substituting orange juice, brandy, or rice vinegar.
Penzeys Spices, 2005
Submitted by Gretchen Grant
Contributed on: Wednesday February 22nd, 2006 and modified on Friday May 18th, 2007