Brownies - Cocoa Candy Cakes
 Click to enlarge | Ingredients: Metric Units 1 1/3 c flour
1 tsp. baking powder 1/2 tsp. salt 1 c. butter 1 c. cocoa 2 c. sugar 4 eggs 1/4 c. milk 1 1/2 tsp. vanilla 1 c. walnuts, optional 10X, optional |
Directions:
Sift together flour, baking powder, salt. Melt butter, add cocoa. Mix butter/cocoa mixture with sugar. Add eggs. Add flour mixture. Beat until smooth. Blend in milk and vanilla. Stir in nuts, if desired. Pour into 9x13 baking dish
. Bake 25 - 30 min. at 350°F.
. Bake 25 - 30 min. at 350°F.Submitted by Gretchen Grant
Contributed on: Tuesday May 11th, 2004 and modified on Saturday March 29th, 2008
Contributed on: Tuesday May 11th, 2004 and modified on Saturday March 29th, 2008